Spring is definitely here, and we are working almost as hard as the bees.
Sidra already has many veggies and greens transplanted into the garden, including kale, collards, chard, cabbage, and broccoli. She is also raising some very eager tomatoes and peppers, as shown by the little green cotyledons they have put on display in the hoop house. Her experience working on production farms in Illinois guides her with confidence through the garden, giving us much needed insight for starting plants early.
Last week, Sidra, Moselle, Joyce, and David (our extremely helpful neighbor) planted bare root Contender peaches, Yellow & Gold Delicious apples, Stella & Montmercy cherries, and Stanley plums alongside the Lincoln pears in the orchard. We are considering planting pawpaws there as well. YUM!
Joyce & Tony have been teaching Sidra how to remove invasive species from the woodland and prairie, namely Multiflora Rose, Garlic Mustard, and Russian Olive. It is no easy task!
Moselle has been preparing the guesthouse to accommodate volunteers on-site. We have listed ourselves as hosts on HelpX and WWOOF websites. More hands on deck not only speeds processes along, it also gives us the opportunity to create community and to learn from each other.
Along with the buds, blooms, and first leaves, many critters are starting to emerge from their winter dens as well. Toads, rabbits, geese, deer, and one giant snapping turtle have already made their debuts.
In the woodland, we have been graced by the billowing tiny Dutchman’s Breeches, the whimsical Bluebells, and the unassuming Bloodroot. All bringing their own colorful palettes and scents. As Sidra said, it’s almost as if this place turned into a Japanese garden overnight!
Check back for updates as we keep planting, growing, and learning. Happy Spring!
Prairie Oaks 